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Lemon Herb Grilled Shrimp with Avocado Salsa

Lemon Herb Grilled Shrimp with Avocado Salsa

30 min
Breakfast
Main Courses
Seafood
Gluten-Free
Mediterranean
Comfort Food
Lactose-Free
Calories
199
Protein
8
Cabs
18
Fat
12
Shrimp} Shrimp
50.00 g
Olive Oil} Olive Oil
5.00 ml
Lemon} Lemon
0.50 piece
Garlic} Garlic
1.00 clove
Cilantro} Cilantro
0.20 bunch
Avocado} Avocado
0.25 piece
Cherry Tomatoes} Cherry Tomatoes
5.00 pcs
Red Onion} Red Onion
0.25 pcs
Green Onion} Green Onion
1.00 pcs
Lime} Lime
0.50 pcs
Salt} Salt
0.13 tsp
Recipe

Preheat the grill to medium-high heat.

Mix olive oil, lemon juice, minced garlic, and chopped fresh herbs in a bowl.

Add shrimp to the marinade, ensuring they are well coated. Let them marinate for 15 minutes.

Thread the shrimp onto skewers and grill for 2-3 minutes on each side until opaque and cooked through.

In another bowl, combine diced avocado, chopped cherry tomatoes, finely diced red onion, chopped cilantro, lime juice, and salt.

Serve the grilled shrimp with the avocado salsa on top.