
Avocado & Black Bean Wrap
20
min
Calories
337
Protein
9
Cabs
44
Fat
14

50.00 g

0.50 pcs

0.50 pcs

0.50 piece

10.00 ml

0.13 tsp

0.13 tsp

1.00 pcs

0.25 bunch
Recipe
Drain and rinse black beans.
Chop the onion, tomato, and avocado into small pieces.
In a bowl, combine black beans, onion, tomato, and avocado.
Add lime juice, salt, and pepper, and mix well.
Warm the tortillas in a pan for 1 minute on each side.
Place a portion of the bean mixture onto each tortilla and fold to wrap.
Serve garnished with cilantro.