
Chili-Spiced Beef and Spinach Stir-Fry
30
min
Calories
505
Protein
23
Cabs
63
Fat
16

50.00 g

100.00 g

5.00 ml

1.00 clove

0.50 tsp

0.25 tsp

0.25 tsp

5.00 ml

30.00 g

50.00 g
Recipe
Heat olive oil in a large pan over medium heat.
Add minced garlic and sauté until fragrant.
Add ground beef and cook until browned.
Stir in chili powder, salt, and black pepper, mixing well.
Add chopped spinach and cook until wilted.
Drizzle soy sauce over the mixture and toss to combine.
Serve hot with a side of steamed rice or quinoa.