Zucchini and Tomato Skewer Platter
15
min
Calories
114
Protein
4
Cabs
9
Fat
7
Zucchini
0.50 piece
Tomato
0.50 pcs
Olive Oil
4.00 ml
Salt
0.13 tsp
Pepper
0.13 tsp
Dried Basil
0.13 tsp
Hummus
30.00 g
Recipe
Slice zucchini and tomatoes into thick rounds.
Thread zucchini and tomatoes onto skewers alternately.
Brush olive oil over the vegetable skewers.
Sprinkle with salt, pepper, and dried basil.
Grill the skewers on medium heat until vegetables are tender.
Serve with a side of hummus for dipping.